Nutri-Score E
Les galettes au sarrasin

492 kcal

Energy / 100 g

8 g

Protein / 100 g

64 g

Carbs / 100 g

22 g

Fat / 100 g

Nutrition — per 100 g

Energy 492 kcal / 2061 kJ
Macronutrients
Protein 8 g
Carbohydrates 64 g
Fat 22 g
Sugars 25 g
Fiber 2.6 g
Alcohol 0 g
Starch 33.24 g
Polyols 0 g
Fats
Saturated fat 14 g
Cholesterol 52.32 mg
Minerals
Sodium 344 mg
Salt 0.86 g
Calcium 17.03 mg
Iron 1.24 mg
Potassium 198 mg
Magnesium 75.35 mg
Zinc 1.14 mg
Phosphorus 134 mg
Manganese 0.67 mg
Copper 0.25 mg
Selenium 5.1 µg
Iodine 1.85 µg
Vitamins
Vitamin A 539 IU
Vitamin C 0.12 mg
Vitamin D 10.91 IU
Vitamin E 0.68 mg
Vitamin B1 (thiamin) 0.18 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.22 mg
Vitamin B9 (folate) 32.22 µg
Vitamin B12 0.04 µg
Niacin (B3) 2.2 mg
Pantothenic acid (B5) 0.71 mg
Other
Added sugars 27 g

Ingredients

Farine de sarrasin* (46%), sucre mi-blanc de canne*, beurre* (24%), farine de blé* (11%), œufs entiers (5,4%), sel de Guérande, poudres à lever: carbonates de sodium et d'ammonium, lait écrémé en poudre

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL