Breaded chicken x2
Le gaulois
- Barcode
- 3266980138721
- Quantity
- 200 g
- Serving
- 100 g
Something off in this translation?
219 kcal
Energy / 100 g
12 g
Protein / 100 g
17 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 219 kcal / 916 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 17 g |
| Fat | 11 g |
| Sugars | 1.7 g |
| Fiber | 2 g |
| Fats | |
| Saturated fat | 2.2 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Ingredients (as prepared): Cured poultry meat, origin France: 70% (chicken meat: 39%, turkey meat: 14%, water, WHEAT fibre, wheat dextrose, salt, natural pepper flavouring), breadcrumb coating: 30% (water, WHEAT flour, salt, yeast, spices), Sunflower oil. May contain traces of milk.
Allergens
May contain: Milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/cbf18e0a-26a9-bd66-ecb4-a066fcbd7684" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Breaded cooked chicken and turkey fillets coated in a wheat breadcrumb: 219 kcal, 11 g fat, 12 g protein and 1.2 g salt per 100 g.
Good points
- Low sugar (1.7 g per 100 g)
- High protein (12 g per 100 g, 21% of energy)
Allergens
Contains: gluten. May contain: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 219 kcal · 11 g fat · 2.2 g saturated fat · 1.7 g sugars · 1.2 g salt · 12 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL