Scaloppina Cordon Bleu Tacchino
le Gaulois
- Barcode
- 3266980028428
- Quantity
- 200 g
- Serving
- 100 g
Something off in this translation?
232 kcal
Energy / 100 g
14 g
Protein / 100 g
15 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 232 kcal / 968 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 15 g |
| Fat | 12 g |
| Sugars | 1.7 g |
| Fiber | 1.8 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 3.3 g |
| Minerals | |
| Sodium | 396 mg |
| Salt | 0.8 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Viande de filets de dinde traitée en salaison: 54% (viande de filets de dinde : 45%, eau, fibres de blé, sel, dextrose, extrait de levure, arômes naturels (dont lait), panure : 26% (farine de blé, eau, levure, sel, épices), jambon de dinde cuit standard fumé : 10% (viande de dinde : 8%, eau, fibre de blé, dextrose, protéine de blé, arômes naturels, sel, ferments, gélifiant : carraghénanes), fromage fondu à l'emmental : 10 % (fromages (dont emmental : 3%), eau, amidons modifiés, protéines de lait, lait écrémé en poudre, sels de fonte : citrates de sodium). Huile de tournesol.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL