407 kcal

Energy / 100 g

14 g

Protein / 100 g

56 g

Carbs / 100 g

12 g

Fat / 100 g

Nutrition — per 100 g

Energy 407 kcal / 1708 kJ
Macronutrients
Protein 14 g
Carbohydrates 56 g
Fat 12 g
Sugars 13 g
Fiber 9.3 g
Fats
Saturated fat 1.6 g
Minerals
Sodium 0.01 mg
Salt 0 g
Vitamins
Vitamin E 5 mg
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL