Nature bio - Biscottes complètes
Cora, Cora & Match, Nature Bio
- Barcode
- 3257980251954
- Quantity
- 300 g
- Serving
- Une biscotte (8,3 g)
Français
Something off in this translation?
376 kcal
Energy / 100 g
14 g
Protein / 100 g
67.1 g
Carbs / 100 g
3.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 376 kcal / 1587 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 67.1 g |
| Fat | 3.9 g |
| Sugars | 3.3 g |
| Fiber | 8 g |
| Alcohol | 0 g |
| Starch | 51.05 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Calcium | 25.48 mg |
| Iron | 1.96 mg |
| Potassium | 267 mg |
| Magnesium | 65.12 mg |
| Zinc | 1.76 mg |
| Phosphorus | 205 mg |
| Manganese | 1.91 mg |
| Copper | 0.25 mg |
| Selenium | 9.19 µg |
| Iodine | 15.55 µg |
| Vitamins | |
| Vitamin C | 0.22 mg |
| Vitamin D | 4.55 IU |
| Vitamin E | 0.88 mg |
| Vitamin B1 (thiamin) | 0.39 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 32.27 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.31 mg |
| Pantothenic acid (B5) | 0.49 mg |
| Other | |
| Added sugars | 8.17 g |
Ingredients
Farine complète de _blé_ T110 86% — sucre de canne - _gluten de blé_ - levure - huile de colza - sel - antioxydant : acide ascorbique.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/6d423511-5488-cdcf-2948-009312b91bd4" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Biscottes complètes
Bio Village, Marque Repère
Biscottes complètes sans sucres ajoutés x36
Chabrior
Biscottes à la farine complète 57%
Carrefour
Biscottes artisanales aux farines complètes de blé et d'épeautre
La Chanteracoise
Biscottes complètes
La Sélection des Comptoirs
Biscottes Complètes
Naturalia
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL