Nutri-Score C
P'tits pains façon bretzel

P'TITS PAINS façon BRETZEL

Pasquier

Barcode
3256540002494
Quantity
270 g
Serving
45 g
English

Something off in this translation?

338 kcal

Energy / 100 g

7.7 g

Protein / 100 g

49 g

Carbs / 100 g

11 g

Fat / 100 g

Nutrition — per 100 g

Energy 338 kcal / 1422 kJ
Macronutrients
Protein 7.7 g
Carbohydrates 49 g
Fat 11 g
Sugars 10 g
Fiber 5.7 g
Starch 0 g
Fats
Saturated fat 1 g
Minerals
Sodium 640 mg
Salt 1.6 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

WHEAT flour 51% - Sourdough 16% (WHEAT flour, water, salt) - Rapeseed oil - Water - Sugar - Dextrose - Yeast - Malted RYE flour - Salt - WHEAT GLUTEN - Psyllium fibre - Acidity regulator: sodium hydroxide.

Allergens

Eggs Gluten Milk

May contain: Eggs, Milk

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AI

AI analysis

Pretzel-style bread rolls made with wheat flour (51%), wheat sourdough (16%), rapeseed oil, sugar and malted rye flour. Per 100 g they have 338 kcal, 11 g fat, 49 g carbohydrates (10 g sugars), 5.7 g fibre and 1.6 g salt.

Good points

  • Low saturated fat (1 g per 100 g)
  • Source of fibre (5.7 g per 100 g)

Watch out

  • High in salt (1.6 g per 100 g)

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (45 g): 152 kcal · 5 g fat · 0.5 g saturated fat · 4.5 g sugars · 0.72 g salt · 3.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL