Pains au chocolat
Pasquier
- Barcode
- 3256540001008
- Quantity
- 8 x 45 g
- Serving
- 45 g
Broken text in the original label data?
379 kcal
Energy / 100 g
7.2 g
Protein / 100 g
50 g
Carbs / 100 g
17 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 379 kcal / 1589 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 50 g |
| Fat | 17 g |
| Sugars | 14 g |
| Fiber | 4.8 g |
| Fats | |
| Saturated fat | 10 g |
| Minerals | |
| Sodium | 328 mg |
| Salt | 0.82 g |
| Other | |
| Added sugars | 13.6 g |
Ingredients
Farine de BLÉ 42%, BEURRE, Chocolat 12% (sucre, pâte de cacao, beurre de cacao 2,9%, émulsifiant : lécithines (SOJA)), Eau, Sucre, Levain 6% (farine de BLÉ 3%, eau, sel), Huile de colza, Levure, Émulsifiants : mono et diglycérides d'acides gras, sel, GLUTEN de BLÉ, fibres d'agrumes, épaississant: gomme guar, Protéines de BLÉ, Extrait de carotte, Agent de traitement de la farine : acide ascorbique, Protéines de LAIT.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/3c4658fb-07ef-c167-e15d-803e4aee2c50" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Pains au chocolat made with wheat flour (42%), butter, chocolate (12%), water, sugar and sourdough (6%). They have 379 kcal, 17 g of fat (10 g saturated), 14 g of sugars and 4.8 g of fibre per 100 g.
Good points
- Source of fibre (4.8 g per 100 g)
Watch out
- High in saturated fat (10 g per 100 g)
Allergens
Contains: gluten, soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (45 g): 171 kcal · 7.7 g fat · 4.5 g saturated fat · 6.3 g sugars · 0.37 g salt · 3.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL