Bündnerfleisch -25% Salz - 12 Scheiben, 80g
U
- Barcode
- 3256228436030
- Quantity
- 80 g
Something off in this translation?
192 kcal
Energy / 100 g
39 g
Protein / 100 g
0.5 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 192 kcal / 810 kJ |
| Macronutrients | |
|---|---|
| Protein | 39 g |
| Carbohydrates | 0.5 g |
| Fat | 3.5 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Fats | |
| Saturated fat | 1.5 g |
| Minerals | |
| Sodium | 1400 mg |
| Salt | 3.5 g |
| Other | |
| Added sugars | 1.88 g |
Ingredients
Viande bovine (origine : europe) - sel - épice - plantes aromatiques - extrait d'épices - dextrose - sucre - correcteur d'acidité : citrates de sodium - antioxydant: ascorbate de sodium - conservateurs: chlorure de magnésium - chlorure de potassium - nitrate de potassium. Traces éventuelles de lait, fruits à coque, oeuf.
Ingredients aren't available in Deutsch for this product — showing the original.
Allergens
May contain: Eggs, Milk, Tree nuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/4500ca65-94d4-c679-fda7-dc309bacf99d" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Biscuits charcuterie Chorizo
Michel Et Augustin
Mon moment Choucroute aux 4 charcuteries au Riesling d'Alsace
Stoeffler
Cassoulet, Boîte 4/4 de 840g
U
Biscuits charcuterie Coppa
Michel et Augustin
Assortiment de charcuterie d'Alsace, 12 tranches
Nos Régions ont du Talent
Jambon
L’atelier Charcuterie
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL