38 kcal

Energy / 100 g

1.1 g

Protein / 100 g

5.6 g

Carbs / 100 g

0.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 38 kcal / 157 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 5.6 g
Fat 0.7 g
Sugars 3.1 g
Fiber 2.2 g
Alcohol 0 g
Starch 2.78 g
Polyols 0.14 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 21.17 mg
Iron 0.38 mg
Potassium 317 mg
Magnesium 8.97 mg
Zinc 0.12 mg
Phosphorus 25.14 mg
Manganese 0.09 mg
Copper 0.04 mg
Selenium 2.62 µg
Iodine 1.79 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.82 mg
Vitamin D 0 IU
Vitamin E 0.11 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 26.88 µg
Vitamin B12 0 µg
Niacin (B3) 0.25 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0 g

Ingredients

Potimarron* (40%), courge butternut* (40%), carotte jaune* (15%), pomme de terre*. * ingrédients issus de l'agriculture biologique. Tous les légumes sont origine France. Traces éventuelles de lait et céleri.

Allergens

May contain: Celery, Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL