Nutri-Score B
Purée de courge butternut à la crème

Purée de courge butternut à la crème

Picard

Barcode
3270160680238
Quantity
450 g
Original
Original (fr) 🇫🇷 Français
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52 kcal

Energy / 100 g

1.2 g

Protein / 100 g

7.1 g

Carbs / 100 g

1.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 52 kcal / 222 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 7.1 g
Fat 1.8 g
Sugars 3.5 g
Fiber 1.8 g
Alcohol 0 g
Starch 3.12 g
Polyols 0.19 g
Fats
Saturated fat 1.2 g
Cholesterol 10.08 mg
Minerals
Sodium 104 mg
Salt 0.26 g
Calcium 22.34 mg
Iron 0.44 mg
Potassium 244 mg
Magnesium 8.61 mg
Zinc 0.2 mg
Phosphorus 24.55 mg
Manganese 0.2 mg
Copper 0.06 mg
Selenium 2.71 µg
Iodine 6.67 µg
Vitamins
Vitamin A 90.05 IU
Vitamin C 4.42 mg
Vitamin D 1.38 IU
Vitamin E 0.21 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 37.92 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.61 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

Courge butternut 74,7%, pomme de terre 15%, crème fraiche liquide 6% (lait), beurre (lait), eau, sel, persil 0,3%, poivre.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL