337 kcal

Energy / 100 g

8.3 g

Protein / 100 g

50 g

Carbs / 100 g

11 g

Fat / 100 g

Nutrition — per 100 g

Energy 337 kcal / 1417 kJ
Macronutrients
Protein 8.3 g
Carbohydrates 50 g
Fat 11 g
Sugars 12 g
Fiber 2.4 g
Alcohol 0 g
Starch 33.24 g
Polyols 0 g
Fats
Saturated fat 3.6 g
Cholesterol 63.97 mg
Minerals
Sodium 380 mg
Salt 0.81 g
Calcium 27.89 mg
Iron 1.54 mg
Potassium 190 mg
Magnesium 43.85 mg
Zinc 1.28 mg
Phosphorus 160 mg
Manganese 1.24 mg
Copper 0.17 mg
Selenium 6.84 µg
Iodine 16.31 µg
Vitamins
Vitamin A 181 IU
Vitamin C 0.14 mg
Vitamin D 15.88 IU
Vitamin E 2.1 mg
Vitamin B1 (thiamin) 0.25 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 24.73 µg
Vitamin B12 0.2 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.53 mg
Other
Added sugars 8.27 g

Ingredients

Farine de BLÉ 56%, OEUFS entiers frais 13.8%, sucre, eau, huile de colza, BEURRE concentré, sel, arômes naturels (contient alcool), levure, GLUTEN DE BLÉ, levure désactivée, colorant : caroténoïdes, antioxydant: acide ascorbique.

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL