Filetes de Sardina en Aceite de Oliva Virgen Extra 100g
U
- Barcode
- 3256221135329
- Quantity
- 100 g
- Serving
- 70 g
Something off in this translation?
200 kcal
Energy / 100 g
23 g
Protein / 100 g
0.5 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 200 kcal / 835 kJ |
| Macronutrients | |
|---|---|
| Protein | 23 g |
| Carbohydrates | 0.5 g |
| Fat | 12 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3 g |
| Monounsaturated fat | 5.9 g |
| Polyunsaturated fat | 2.8 g |
| Cholesterol | 63.55 mg |
| Minerals | |
| Sodium | 360 mg |
| Salt | 0.9 g |
| Calcium | 46.4 mg |
| Iron | 1.35 mg |
| Potassium | 471 mg |
| Magnesium | 29.02 mg |
| Zinc | 1.21 mg |
| Phosphorus | 230 mg |
| Manganese | 0.27 mg |
| Copper | 0.33 mg |
| Selenium | 44.43 µg |
| Vitamins | |
| Vitamin A | 75.11 IU |
| Vitamin C | 2.01 mg |
| Vitamin D | 452 IU |
| Vitamin E | 4.46 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.19 mg |
| Vitamin B6 | 0.38 mg |
| Vitamin B9 (folate) | 2.56 µg |
| Vitamin B12 | 6.93 µg |
| Niacin (B3) | 6.09 mg |
| Pantothenic acid (B5) | 0.65 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Filets de SARDINES (Sardina pilchardus), huile d'olive vierge extra 19%, sel
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL