Jambon braisé découenné
U
- Barcode
- 3256221116472
- Quantity
- 4 tranches fines, 180 g
Français
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117 kcal
Energy / 100 g
22 g
Protein / 100 g
0.8 g
Carbs / 100 g
2.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 117 kcal / 495 kJ |
| Macronutrients | |
|---|---|
| Protein | 22 g |
| Carbohydrates | 0.8 g |
| Fat | 2.9 g |
| Sugars | 0.8 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0.03 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 73.79 mg |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Calcium | 10.88 mg |
| Iron | 0.86 mg |
| Potassium | 373 mg |
| Magnesium | 28.35 mg |
| Zinc | 2.33 mg |
| Phosphorus | 222 mg |
| Manganese | 0.02 mg |
| Copper | 0.07 mg |
| Selenium | 15.09 µg |
| Iodine | 22.21 µg |
| Vitamins | |
| Vitamin A | 14.71 IU |
| Vitamin C | 0.26 mg |
| Vitamin D | 19.35 IU |
| Vitamin E | 0.11 mg |
| Vitamin B1 (thiamin) | 0.87 mg |
| Vitamin B2 (riboflavin) | 0.16 mg |
| Vitamin B6 | 0.35 mg |
| Vitamin B9 (folate) | 13.04 µg |
| Vitamin B12 | 0.56 µg |
| Niacin (B3) | 6.5 mg |
| Pantothenic acid (B5) | 0.68 mg |
| Other | |
| Added sugars | 0.9 g |
Ingredients
Jambon de porc (origine : France), sel, bouillons (os de porc, eau, viande de porc, carotte, épice), dextrose, extrait de levure, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Traces éventuelles de céleri
Allergens
May contain: Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL