Nutri-Score A 
Muffins au blé complet Recette Anglaise x4 - 250g
U
- Barcode
- 3256220264495
- Quantity
- 250 g
- Serving
- 62,5g
203 kcal
Energy / 100 g
12 g
Protein / 100 g
31 g
Carbs / 100 g
1.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 203 kcal / 855 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 31 g |
| Fat | 1.8 g |
| Sugars | 2.9 g |
| Fiber | 7.1 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 372 mg |
| Salt | 0.93 g |
| Other | |
| Added sugars | 0.67 g |
Ingredients
Farine de blé complet 52%, eau, levure, gluten de blé, semoule de blé dur, fibres de blé, sucre, sel, conservateurs : propionate de calcium et acide sorbique, farine de blé. Traces éventuelles de lait.
Allergens
Gluten
May contain: Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL