151 kcal

Energy / 100 g

2.4 g

Protein / 100 g

15 g

Carbs / 100 g

8.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 151 kcal / 612 kJ
Macronutrients
Protein 2.4 g
Carbohydrates 15 g
Fat 8.2 g
Sugars 15 g
Fiber 1.8 g
Alcohol 0 g
Starch 1.12 g
Polyols 0 g
Fats
Saturated fat 5.3 g
Cholesterol 21.5 mg
Minerals
Sodium 28 mg
Salt 0.07 g
Calcium 90.06 mg
Iron 0.12 mg
Potassium 130 mg
Magnesium 10.46 mg
Zinc 0.33 mg
Phosphorus 76.72 mg
Manganese 0.04 mg
Copper 0.03 mg
Selenium 16.82 µg
Iodine 8.17 µg
Vitamins
Vitamin A 172 IU
Vitamin C 0.25 mg
Vitamin D 4.42 IU
Vitamin E 0.15 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 4.68 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.31 mg
Other
Added sugars 12.38 g

Ingredients

Lait entier 63% (Origine France), crème** 15% (Origine France), sucre 12%, eau, copeaux de chocolat 2.3% (pâte de cacao, beurre de cacao, sucre), amidon, protéines de lait, épaississant : pectines, jus de citron concentré, ferments lactiques**, correcteur d'acidité: citrates de calcium. **dont lait.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL