121 kcal

Energy / 100 g

2.2 g

Protein / 100 g

14 g

Carbs / 100 g

6.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 121 kcal / 516 kJ
Macronutrients
Protein 2.2 g
Carbohydrates 14 g
Fat 6.5 g
Sugars 12 g
Fiber 0 g
Alcohol 0 g
Starch 2.01 g
Polyols 0 g
Fats
Saturated fat 4.3 g
Cholesterol 17.73 mg
Minerals
Sodium 28 mg
Salt 0.07 g
Calcium 100 mg
Iron 0.04 mg
Potassium 134 mg
Magnesium 8.63 mg
Zinc 0.32 mg
Phosphorus 81.44 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 18.34 µg
Iodine 8.14 µg
Vitamins
Vitamin A 142 IU
Vitamin C 0.28 mg
Vitamin D 4.32 IU
Vitamin E 0.11 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 3.3 µg
Vitamin B12 0.21 µg
Niacin (B3) 0.06 mg
Pantothenic acid (B5) 0.35 mg
Other
Added sugars 10 g

Ingredients

Lait entier 70,2% (Origine : France), sucre 10%, crème** 9,8% (Origine : France), eau, amidon de maïs, arôme naturel de vanille, poudre de lait écrémé (Origine : France), épaississant : farine de graines de caroube, jus concentré de citron, gousse de vanille épuisée broyée, concentré de carthame, ferments lactiques**. **dont laitDécor : gousse de vanille épuisée

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL