Nutri-Score B 
Sauce tomate olive 420g
Fiorini
- Barcode
- 3250391546039
- Quantity
- 420 g
- Serving
- 1 portion (100 g)
Something off in this translation?
81 kcal
Energy / 100 g
1.4 g
Protein / 100 g
4.7 g
Carbs / 100 g
5.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 81 kcal / 336 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.4 g |
| Carbohydrates | 4.7 g |
| Fat | 5.7 g |
| Sugars | 4.5 g |
| Fiber | 2.7 g |
| Alcohol | 0 g |
| Starch | 0.72 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 0.05 mg |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Calcium | 28.95 mg |
| Iron | 1.57 mg |
| Potassium | 605 mg |
| Magnesium | 25.23 mg |
| Zinc | 0.2 mg |
| Phosphorus | 35.78 mg |
| Manganese | 0.14 mg |
| Copper | 0.14 mg |
| Selenium | 4.62 µg |
| Iodine | 9.95 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 6.88 mg |
| Vitamin D | 0.21 IU |
| Vitamin E | 3.86 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 55.01 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.96 mg |
| Pantothenic acid (B5) | 0.2 mg |
| Other | |
| Added sugars | 0.08 g |
Ingredients
Purée de tomates 73%, olives vertes et noires 15%, oignons, huile d'olive vierge extra, huile de tournesol, amidon transformé de maïs, sel, câpres,épices et plantes aromatiques (ail, poivre, origan, thym), sucre.
Allergens
céleri gluten lait moutarde graines de sésame
May contain: Celery, Gluten, Milk, Mustard
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/4b3d3b16-fc62-966e-f60d-79ee0b51ac87" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL