Nutri-Score C
Ketchup allégé flacon souple

58 kcal

Energy / 100 g

1.6 g

Protein / 100 g

12 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 58 kcal / 246 kJ
Macronutrients
Protein 1.6 g
Carbohydrates 12 g
Fat 0 g
Sugars 11 g
Fiber 1.8 g
Alcohol 0.04 g
Starch 0.02 g
Polyols 0.03 g
Fats
Saturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 9.32 mg
Iron 0.19 mg
Potassium 167 mg
Magnesium 9.16 mg
Zinc 0.09 mg
Phosphorus 23.69 mg
Manganese 0.09 mg
Copper 0.04 mg
Selenium 3.32 µg
Iodine 200 µg
Vitamins
Vitamin A 0 IU
Vitamin C 8.07 mg
Vitamin D 0.14 IU
Vitamin E 0.33 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 13.63 µg
Vitamin B12 0 µg
Niacin (B3) 0.33 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 7.15 g

Ingredients

Tomates (176 g de tomate pour 100 g de ketchup), sucre (7,15 %), vinaigre d'alcool, sel, oignon, ail, dou de girofle. *45% de sucres en moins par rapport à la moyenne des tomato ketchup du marché INFORMATIONS:

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL