Preparato di Frutta Fragole di Dordogna 65% Frutta
Itinéraire des Saveurs, Itineraire de nos regions
- Barcode
- 3250390783374
- Quantity
- 315 g
Something off in this translation?
209 kcal
Energy / 100 g
0.4 g
Protein / 100 g
51 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 209 kcal / 881 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.4 g |
| Carbohydrates | 51 g |
| Fat | 0 g |
| Sugars | 48 g |
| Fiber | 0.9 g |
| Fats | |
| Saturated fat | 0 g |
| Minerals | |
| Sodium | 8 mg |
| Salt | 0.02 g |
| Other | |
| Added sugars | 23.33 g |
Ingredients
Fraises de Dordogne 65%, sucre de canne, jus de citron concentré, gélifiant : pectinesPréparée avec 65 g de fruits pour 100 g
Ingredients aren't available in Italiano for this product — showing the original.
Get this product via the API
curl "https://foodbase.dev/v1/foods/1d1a7d76-7bf2-8f0a-1583-befde45107b7" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Preparation de fruits au sucre de canne - Mirabelles de Lorraine
Belle France, Les délices De Belle France
Preparation de fruits pêches de vigne arôme lavande
Fabrication artisanale J.M. Chatelain, J.M. Chatelain
PREPARATION DE FRUITS figues de Provence 65% fruits
Itineraire des saveurs, Itineraire de nos regions
PREPARATION DE FRUITS Abricots du Roussillon 65% fruits
Itinéraire des Saveurs, Itineraire de nos regions
Abricot, préparation à 65% de fruit
Confit de provence
Préparation 100% fruits Abricot
Les Chaudrons de Garonne
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL