648 kcal

Energy / 100 g

1.2 g

Protein / 100 g

3 g

Carbs / 100 g

70.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 648 kcal / 2664 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 3 g
Fat 70.1 g
Sugars 1.3 g
Fiber 0 g
Alcohol 0 g
Starch 0.39 g
Polyols 0 g
Fats
Saturated fat 5.3 g
Cholesterol 46.95 mg
Minerals
Sodium 489 mg
Salt 1.22 g
Calcium 14.44 mg
Iron 0.27 mg
Potassium 20.41 mg
Magnesium 6.11 mg
Zinc 0.15 mg
Phosphorus 22.32 mg
Manganese 0.05 mg
Copper 0.02 mg
Selenium 8.39 µg
Iodine 12.78 µg
Vitamins
Vitamin A 55.94 IU
Vitamin C 0.04 mg
Vitamin D 4 IU
Vitamin E 19.27 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 8.82 µg
Vitamin B12 0.15 µg
Niacin (B3) 7000 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 0.39 g

Ingredients

Huile de colza (68.7%), eau, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), jaune d'œuf de poules élevées en plein air (5%), vinaigre d'alcool, sucre, sel, amidon modifié de maïs, épaississant : gomme xanthane.

Allergens

Eggs Mustard

May contain: Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL