Nutri-Score E
Palets Bretons Spécialité de Pont-Aven au beurre

Breton Butter Biscuits Specialty from Pont-Aven

Carrefour, Reflets de France

Barcode
3245390084422
Quantity
100 g
Serving
1 biscuit 16.67 g
English

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529 kcal

Energy / 100 g

6.2 g

Protein / 100 g

60 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 529 kcal / 2210 kJ
Macronutrients
Protein 6.2 g
Carbohydrates 60 g
Fat 29 g
Sugars 20 g
Fiber 1.5 g
Alcohol 0 g
Starch 29.65 g
Polyols 0 g
Fats
Saturated fat 19 g
Cholesterol 112 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 25.37 mg
Iron 1.15 mg
Potassium 156 mg
Magnesium 40.36 mg
Zinc 1.03 mg
Phosphorus 126 mg
Manganese 1.1 mg
Copper 0.15 mg
Selenium 11.16 µg
Iodine 13.72 µg
Vitamins
Vitamin A 792 IU
Vitamin C 0.13 mg
Vitamin D 20.89 IU
Vitamin E 1.26 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 20.62 µg
Vitamin B12 0.19 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.41 mg
Other
Added sugars 8.5 g

Ingredients

_Wheat_ flour, _butter_ 33%, sugar, _egg_ yolks, whole _milk_, grey sea salt, raising agent: sodium carbonates, glaze: skimmed _milk_ powder. 100% of the ingredients are of French origin.

Allergens

Eggs Gluten Milk
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AI

AI analysis

Breton butter shortbread biscuits by Carrefour Reflets de France, made with 33% butter, with 529 kcal per 100 g. They have 29 g of fat, 19 g of saturated fat and 20 g of sugars per 100 g.

Watch out

  • High in fat (29 g per 100 g)
  • High in saturated fat (19 g per 100 g)

Allergens

Contains: gluten, eggs, milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (16.7 g): 88 kcal · 4.8 g fat · 3.2 g saturated fat · 3.3 g sugars · 0.18 g salt · 1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL