Whole Grain Cereals with Dark Chocolate
Bjorg
- Barcode
- 3229820804224
- Quantity
- 450 g
- Serving
- 100
Something off in this translation?
460 kcal
Energy / 100 g
9.6 g
Protein / 100 g
58 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 460 kcal / 1925 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.6 g |
| Carbohydrates | 58 g |
| Fat | 19 g |
| Sugars | 17 g |
| Fiber | 9.1 g |
| Fats | |
| Saturated fat | 6.6 g |
| Minerals | |
| Sodium | 68 mg |
| Salt | 0.17 g |
| Other | |
| Added sugars | 25.3 g |
Ingredients
Wholegrain oat flakes, Extruded rice (rice flour), Unrefined cane sugar, Rice syrup, Sunflower oil, Fat-reduced cocoa powder 7,5%, Dark chocolate pieces 7% (cocoa mass, unrefined cane sugar, cocoa butter), Wholemeal wheat flour, Coconut flakes, Dark chocolate chips 3% (cocoa mass, unrefined cane sugar, cocoa butter, fat-reduced cocoa powder), Cocoa nibs 1%, Sea salt, Antioxidant: tocopherol-rich extract
Allergens
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Céréales complètes au chocolat noir intense by Bjorg is an organic breakfast cereal of oat flakes, extruded rice, cane sugar, 7.5% low-fat cocoa and dark chocolate pieces. It has 460 kcal, 19 g fat (6.6 g saturated), 17 g sugars and 9.1 g fibre per 100 g.
Good points
- Low salt (0.17 g per 100 g)
- High fibre (9.1 g per 100 g)
Watch out
- High in fat (19 g per 100 g)
- High in saturated fat (6.6 g per 100 g)
Allergens
Contains: gluten.
Processing: Processed (NOVA 3)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL