Nutri-Score C
Ramen saveur poulet teriyaki

Chicken teriyaki ramen

Tanoshi

Barcode
3229820794723
Quantity
360g
Serving
170g
English

Something off in this translation?

52 kcal

Energy / 100 g

1.8 g

Protein / 100 g

11 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 52 kcal / 241 kJ
Macronutrients
Protein 1.8 g
Carbohydrates 11 g
Fat 0.5 g
Sugars 0.5 g
Fiber 0.6 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 300 mg
Salt 0.75 g
Other
Added sugars 0.31 g

Ingredients

precooked japanese noodles: wheat flour 63%, water, tapioca starch, wheat gluten, salt, rapeseed oil, emulsifiers: sorbitol syrup, lecithins (soy), mono - and diglycerides of fatty acids, acidity regulators: acetic acid, gluconodelta-lactone, malic acid, sodium malates, lactic acid, sodium lactate, noodle origin china, wheat flour non-eu origin

Allergens

Gluten Sesame Soy
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/54db21ab-6a7a-1560-1a8e-0e299c92dcd8" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Pre-cooked Japanese wheat noodles with a teriyaki chicken-flavour seasoning. Per 100 g: 52 kcal, 0.5 g fat, 11 g carbohydrates (0.5 g sugars), 0.6 g fibre, 1.8 g protein and 0.75 g salt.

Good points

  • Fat-free (0.5 g per 100 g)
  • Sugar-free (0.5 g per 100 g)
  • Source of protein (1.8 g per 100 g, 13% of energy)

Allergens

Contains: gluten, soy, sesame.

Vegan: ?Vegetarian: ?Gluten-free: nodeclared allergenLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (170 g): 88 kcal · 0.9 g fat · 0.2 g saturated fat · 0.9 g sugars · 1.3 g salt · 3.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL