491 kcal

Energy / 100 g

9 g

Protein / 100 g

64 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 491 kcal / 2060 kJ
Macronutrients
Protein 9 g
Carbohydrates 64 g
Fat 21 g
Sugars 30 g
Fiber 5.2 g
Alcohol 0 g
Starch 28.97 g
Polyols 0.02 g
Fats
Saturated fat 7.2 g
Cholesterol 6.49 mg
Minerals
Sodium 152 mg
Salt 0.38 g
Calcium 86 mg
Iron 4.02 mg
Potassium 451 mg
Magnesium 71.53 mg
Zinc 1.56 mg
Phosphorus 200 mg
Manganese 1.31 mg
Copper 0.37 mg
Selenium 8.41 µg
Iodine 6.97 µg
Vitamins
Vitamin A 45.72 IU
Vitamin C 0.77 mg
Vitamin D 12.48 IU
Vitamin E 6.62 mg
Vitamin B1 (thiamin) 0.15 mg
Vitamin B2 (riboflavin) 0.11 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 21.15 µg
Vitamin B12 0.22 µg
Niacin (B3) 0.14 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 21 g

Ingredients

Farine de _blé_* 33%, farine complète de _blé_* 15 %, sucre de canne roux* non raffiné, sucre de canne* non raffiné, huile de tournesol* oléique, beurre de cacao*, poudre de cacao* maigre 6 %, _lait_* entier en poudre 6 %, _lait_* écrémé en poudre 1,4%, poudres à lever (carbonates d'ammonium, carbonates de sodium), épaississant : gomme d'acacia*, sel de mer non raffiné, émulsifiant : lécithines, antioxydant : extrait de romarin*, * Ingrédients biologiques

Allergens

Gluten Milk

May contain: Eggs, Mustard, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL