Nutri-Score B
Avoine Façon Risotto aux Légumes Bio

Avoine Façon Risotto aux Légumes Bio

Bjorg

Barcode
3229820785929
Quantity
250 g
Serving
250 g
Original
Original (fr) 🇫🇷 Français
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157 kcal

Energy / 100 g

4.9 g

Protein / 100 g

23.2 g

Carbs / 100 g

3.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 157 kcal / 622 kJ
Macronutrients
Protein 4.9 g
Carbohydrates 23.2 g
Fat 3.2 g
Sugars 0.1 g
Fiber 3.2 g
Fats
Saturated fat 0.3 g
Minerals
Sodium 305 mg
Salt 0.76 g
Other
Added sugars 0 g

Ingredients

Gruau d'avoine précuit 35,4% (gluten), riz rond complet précuit 19,7%, eau, petits légumes 19,3% (carottes, petits pois, brocolis, poireaux), huile d'olive, farine complète de riz, bouillon de légumes (sel de mer non raffiné, extrait de levure, riz, huile de tournesol, oignon, céleri, épices, persil).

Allergens

Celery Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL