Nutri-Score B
Avoine Façon Risotto aux Légumes Bio
Bjorg
- Barcode
- 3229820785929
- Quantity
- 250 g
- Serving
- 250 g
Français
Something off in this translation?
157 kcal
Energy / 100 g
4.9 g
Protein / 100 g
23.2 g
Carbs / 100 g
3.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 157 kcal / 622 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.9 g |
| Carbohydrates | 23.2 g |
| Fat | 3.2 g |
| Sugars | 0.1 g |
| Fiber | 3.2 g |
| Fats | |
| Saturated fat | 0.3 g |
| Minerals | |
| Sodium | 305 mg |
| Salt | 0.76 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Gruau d'avoine précuit 35,4% (gluten), riz rond complet précuit 19,7%, eau, petits légumes 19,3% (carottes, petits pois, brocolis, poireaux), huile d'olive, farine complète de riz, bouillon de légumes (sel de mer non raffiné, extrait de levure, riz, huile de tournesol, oignon, céleri, épices, persil).
Allergens
céleri gluten
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/c16b5352-24b9-c9f5-cabb-d9db87ae359a" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL