Pain grillé
Brioche Pasquier
- Barcode
- 3182180002474
- Quantity
- 20 tr.
- Serving
- 100g
Broken text in the original label data?
398 kcal
Energy / 100 g
12 g
Protein / 100 g
70 g
Carbs / 100 g
6.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 398 kcal / 1682 kJ |
| Macronutrients | |
|---|---|
| Protein | 12 g |
| Carbohydrates | 70 g |
| Fat | 6.2 g |
| Sugars | 4.9 g |
| Fiber | 7.3 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Other | |
| Added sugars | 2.58 g |
Ingredients
Farine de BLÉ 78% - Farine de SEIGLE 10% - Huile de tournesol Levure boulangère - Sucre - Farine d'ORGE malté - Sel Minéraux de mer (potassium, magnésium, calcium) GLUTEN de BLÉ Agent de traitement de la farine : acide ascorbique. - INFORMATIONS ALLERGÈNES Brioche PASQUIER vous informe que ce produit contient du BLÉ et du GLUTEN, et qu'il a pu être en contact avec des fruits à coque, du lait, des œufs et des graines de sésame.
Allergens
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Pain grillé by Brioche Pasquier is a toasted bread made with 78% wheat flour, 10% rye flour, sunflower oil, yeast and malted barley flour. It has 398 kcal, 7.3 g fibre, 12 g protein and 1.3 g salt per 100 g.
Good points
- Low saturated fat (0.9 g per 100 g)
- Low sugar (4.9 g per 100 g)
- High fibre (7.3 g per 100 g)
- Source of protein (12 g per 100 g, 12% of energy)
Allergens
Contains: gluten, eggs, milk, sesame.
Processing: Processed (NOVA 3)
Per serving (100 g): 398 kcal · 6.2 g fat · 0.9 g saturated fat · 4.9 g sugars · 1.3 g salt · 12 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL