Nutri-Score C
Confiture de myrtille 70%

Confiture de myrtille 70%

Léonce Blanc

Barcode
3174061039129
Quantity
320 g
Original

Broken text in the original label data?

173 kcal

Energy / 100 g

0.5 g

Protein / 100 g

40 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 173 kcal / 737 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 40 g
Fat 0.5 g
Sugars 37 g
Fiber 3.7 g
Alcohol 0 g
Starch 0.02 g
Polyols 0.01 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 5.49 mg
Iron 0.22 mg
Potassium 61.7 mg
Magnesium 4.93 mg
Zinc 0.12 mg
Phosphorus 8.85 mg
Manganese 0.24 mg
Copper 0.04 mg
Selenium 1.15 µg
Iodine 0.46 µg
Vitamins
Vitamin A 0 IU
Vitamin C 8.03 mg
Vitamin D 0 IU
Vitamin E 0.41 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.7 µg
Vitamin B12 0 µg
Niacin (B3) 0.3 mg
Pantothenic acid (B5) 0.09 mg
Other
Added sugars 20 g

Ingredients

blueberries 70%, sugar, concentrated lemon juice, gelling agent: fruit pectin,

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AI

AI analysis

A blueberry jam made with 70% blueberries, sugar, lemon juice and fruit pectin. It provides 173 kcal, 37 g of sugars and 3.7 g of fibre per 100 g.

Good points

  • Fat-free (0.5 g per 100 g)
  • Very low salt (0.02 g per 100 g)
  • Source of fibre (3.7 g per 100 g)

Watch out

  • High in sugars (37 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL