Nutri-Score C
Poulet à la crème et aux champignons, farfalles

Chicken with cream and mushrooms, farfalle

Marie

Barcode
3166352968386
Quantity
280 g
Serving
1 serving (280 g)
English

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157 kcal

Energy / 100 g

8.5 g

Protein / 100 g

12 g

Carbs / 100 g

8.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 157 kcal / 657 kJ
Macronutrients
Protein 8.5 g
Carbohydrates 12 g
Fat 8.2 g
Sugars 1 g
Fiber 0.6 g
Fats
Saturated fat 3.4 g
Minerals
Sodium 268 mg
Salt 0.67 g
Other
Added sugars 0 g

Ingredients

Cooked farfalle 28,3% (water, durum _wheat_ semolina, _eggs_ from free-range hens, rapeseed oil), marinated and cooked chicken 25% (chicken meat of French origin 24,5%, salt, sugar, lemon juice), water, fresh _cream_ 12,3%, Paris mushrooms 10,4%, _wheat_ flour, carrots, poultry stock (poultry juice and fat: chicken - turkey - duck - goose; carrots, salt, aromatic plants), shallots, rapeseed oil, parsley 0,7%, garlic, concentrated mushroom juice, sunflower oil, salt, turmeric, pepper.

Allergens

Eggs Gluten Milk

May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL