Nutri-Score B 
Lait de bretagne
Bridel
- Barcode
- 3155250003763
- Quantity
- 1 L
- Serving
- 1 portion (100 ml)
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46 kcal
Energy / 100 g
3.3 g
Protein / 100 g
4.8 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 46 kcal / 193 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.3 g |
| Carbohydrates | 4.8 g |
| Fat | 1.5 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 6 mg |
| Minerals | |
| Sodium | 43 mg |
| Salt | 0.11 g |
| Calcium | 120 mg |
| Iron | 0.03 mg |
| Potassium | 153 mg |
| Magnesium | 11.1 mg |
| Zinc | 0.41 mg |
| Phosphorus | 96 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 1.68 µg |
| Iodine | 17.9 µg |
| Vitamins | |
| Vitamin A | 43.96 IU |
| Vitamin C | 1.3 mg |
| Vitamin D | 3.4 IU |
| Vitamin E | 0.04 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 11.5 µg |
| Vitamin B12 | 0.49 µg |
| Niacin (B3) | 0.1 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Lait_ pasteurisé demi-écrémé,
Allergens
lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL