214 kcal

Energy / 100 g

7.2 g

Protein / 100 g

14 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 214 kcal / 891 kJ
Macronutrients
Protein 7.2 g
Carbohydrates 14 g
Fat 14 g
Sugars 1.1 g
Fiber 1.6 g
Alcohol 0 g
Starch 10.08 g
Polyols 0.01 g
Fats
Saturated fat 2.1 g
Cholesterol 119 mg
Minerals
Sodium 320 mg
Salt 0.8 g
Calcium 31.33 mg
Iron 1.03 mg
Potassium 124 mg
Magnesium 19.06 mg
Zinc 0.79 mg
Phosphorus 109 mg
Manganese 0.53 mg
Copper 0.1 mg
Selenium 3.35 µg
Iodine 8.22 µg
Vitamins
Vitamin A 182 IU
Vitamin C 0.15 mg
Vitamin D 23.69 IU
Vitamin E 3.38 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.19 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 16.01 µg
Vitamin B12 0.44 µg
Niacin (B3) 0.18 mg
Pantothenic acid (B5) 0.63 mg
Other
Added sugars 0 g

Ingredients

Œufs frais de poules élevées en plein air 30% (origine France), eau, farine de blé 17% (origine France), huile de colza, blancs d'œufs, semoule de blé, cèpes réhydratés 3,1%, pieds de morilles réhydratés 1,5%, sel, arôme naturel.

Allergens

Eggs Fish Gluten Milk

May contain: Fish, Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL