291 kcal

Energy / 100 g

7.1 g

Protein / 100 g

18.5 g

Carbs / 100 g

21.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 291 kcal / 1231 kJ
Macronutrients
Protein 7.1 g
Carbohydrates 18.5 g
Fat 21.5 g
Sugars 0.1 g
Fiber 0.81 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 3.1 g
Cholesterol 205 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 55.17 mg
Iron 1.21 mg
Potassium 112 mg
Magnesium 38.85 mg
Zinc 1.05 mg
Phosphorus 130 mg
Manganese 0.58 mg
Copper 0.11 mg
Selenium 1.39 µg
Iodine 73.16 µg
Vitamins
Vitamin A 312 IU
Vitamin C 0 mg
Vitamin D 38.98 IU
Vitamin E 4.37 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.23 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 17.48 µg
Vitamin B12 0.75 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.81 mg
Other
Added sugars 0 g

Ingredients

_Oeufs_ entiers*, semoule de _blé_ dur* 24%, eau, huile de tournesol, sel marin. * Ingrédient issu de l'agriculture biologique

Allergens

Eggs Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL