Nutri-Score A
Funghi Affettati Spesso 1/2
Bonduelle
NOVA 3
Eco-Score E Légumes et dérivés Canned champignon mushrooms Vegetables Prepared/Processed (Shelf Stable)
- Barcode
- 3083681120387
- Quantity
- 230 g
- Serving
- 115 g
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19 kcal
Energy / 100 g
2 g
Protein / 100 g
0.7 g
Carbs / 100 g
0.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 19 kcal / 80 kJ |
| Macronutrients | |
|---|---|
| Protein | 2 g |
| Carbohydrates | 0.7 g |
| Fat | 0.6 g |
| Sugars | 0.2 g |
| Fiber | 2.4 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0.34 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 232 mg |
| Salt | 0.58 g |
| Calcium | 8.4 mg |
| Iron | 0.56 mg |
| Potassium | 257 mg |
| Magnesium | 8.67 mg |
| Zinc | 0.5 mg |
| Phosphorus | 64.96 mg |
| Manganese | 0.06 mg |
| Copper | 0.26 mg |
| Selenium | 1.17 µg |
| Iodine | 236 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 2.54 mg |
| Vitamin D | 5.98 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.06 mg |
| Vitamin B2 (riboflavin) | 0.31 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 21.67 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 3.4 mg |
| Pantothenic acid (B5) | 1.31 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Champignons, eau, sel.
Ingredients aren't available in Italiano for this product — showing the original.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL