Nutri-Score B
Macédoine 1/4 x3
Bonduelle
NOVA 3
Eco-Score A Entrées froides Macédoines de légumes Vegetables Prepared/Processed (Shelf Stable)
- Barcode
- 3083680020787
- Quantity
- 390 g
- Serving
- 130 g
39 kcal
Energy / 100 g
2.2 g
Protein / 100 g
4.9 g
Carbs / 100 g
0.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 39 kcal / 161 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 4.9 g |
| Fat | 0.3 g |
| Sugars | 0.8 g |
| Fiber | 3.7 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 304 mg |
| Salt | 0.76 g |
| Vitamins | |
| Vitamin A | 470 IU |
| Other | |
| Added sugars | 0 g |
Ingredients
Vegetables (carrots, turnips, green beans, peas, flageolet beans), water, salt.
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL