41 kcal

Energy / 100 g

1.9 g

Protein / 100 g

5.9 g

Carbs / 100 g

0.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 41 kcal / 171 kJ
Macronutrients
Protein 1.9 g
Carbohydrates 5.9 g
Fat 0.4 g
Sugars 0.8 g
Fiber 2.9 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 180 mg
Salt 0.45 g
Vitamins
Vitamin A 573 IU
Other
Added sugars 0.01 g

Ingredients

Légumes (carottes, haricots verts coupés, pommes de terre, flageolets verts), eau, sel, bouillon de volaille (sel, exhausteurs de goût : E621-E631-E627, arômes, sucre, viande et graisse de poulet, sirop de glucose, amidon de pommes de terre, épices, BLE, SOJA, CELERI), arôme naturel d'épices, arôme naturel.

Allergens

Celery Gluten Soy Cereals with gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL