Pepito lu pépite choco
LU,Mondelez
- Barcode
- 3048282900646
- Quantity
- 150 g
- Serving
- 30g
Broken text in the original label data?
440 kcal
Energy / 100 g
5.2 g
Protein / 100 g
53 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 440 kcal / 1868 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.2 g |
| Carbohydrates | 53 g |
| Fat | 23 g |
| Sugars | 30 g |
| Fiber | 2.7 g |
| Fats | |
| Saturated fat | 11 g |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.84 g |
| Other | |
| Added sugars | 29.47 g |
Ingredients
Farine de BLÉ 23 %, pépites de chocolat 18 % [sucre, pâte de cacao, émulsifiant (lécithines de SOJA)], huile de palme, OEUFS, sucre, sirop de glucose-fructose, stabilisant (glycérol), poudres à lever (diphosphates, carbonates de sodium), sel, épaississant (gomme xanthane), sirop de glucose, émulsifiants (E472b, E475), arôme, LAIT écrémé en poudre.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/fa9f6ce8-8187-07ed-38b0-4368047fb91b" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Soft chocolate-chip cakes from LU's Pepito range, made with 23 % wheat flour, 18 % chocolate chips, palm oil and eggs. They have 440 kcal, 23 g fat (11 g saturated) and 30 g sugars per 100 g.
Watch out
- High in fat (23 g per 100 g)
- High in saturated fat (11 g per 100 g)
- High in sugars (30 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, eggs, soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 132 kcal · 6.9 g fat · 3.3 g saturated fat · 9 g sugars · 0.25 g salt · 1.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL