Pure Butter Biscuits
Bonne Maman
- Barcode
- 3045320057294
- Quantity
- 170 g
- Serving
- 28,3 g, 2 galettes
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513 kcal
Energy / 100 g
6 g
Protein / 100 g
63 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 513 kcal / 2146 kJ |
| Macronutrients | |
|---|---|
| Protein | 6 g |
| Carbohydrates | 63 g |
| Fat | 26 g |
| Sugars | 26 g |
| Fiber | 1.4 g |
| Alcohol | 0 g |
| Starch | 29.65 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 15 g |
| Cholesterol | 87 mg |
| Minerals | |
| Sodium | 320 mg |
| Salt | 0.8 g |
| Calcium | 72.45 mg |
| Iron | 1.22 mg |
| Potassium | 222 mg |
| Magnesium | 42.25 mg |
| Zinc | 1.2 mg |
| Phosphorus | 165 mg |
| Manganese | 1.11 mg |
| Copper | 0.16 mg |
| Selenium | 7.6 µg |
| Iodine | 14.21 µg |
| Vitamins | |
| Vitamin A | 727 IU |
| Vitamin C | 0.37 mg |
| Vitamin D | 20.09 IU |
| Vitamin E | 1.12 mg |
| Vitamin B1 (thiamin) | 0.15 mg |
| Vitamin B2 (riboflavin) | 9578 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 16.8 µg |
| Vitamin B12 | 0.28 µg |
| Niacin (B3) | 8595 mg |
| Pantothenic acid (B5) | 0.49 mg |
| Other | |
| Added sugars | 9.5 g |
Ingredients
Soft wheat flour, butter 31%, sugar, eggs, salt, raising agents: sodium carbonates and citric acid, skimmed milk powder
Allergens
May contain: Tree nuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/ee27aae8-f976-d1c4-c2ea-0cb808d7ec9a" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Butter shortbread biscuits from Bonne Maman, made with wheat flour and 31 % butter. They have 513 kcal, 26 g fat (15 g saturated) and 26 g sugars per 100 g.
Watch out
- High in fat (26 g per 100 g)
- High in saturated fat (15 g per 100 g)
- High in sugars (26 g per 100 g)
Allergens
Contains: gluten, eggs, milk. May contain: soy, nuts, sesame.
Processing: Processed (NOVA 3)
Per serving (28.3 g): 145 kcal · 7.4 g fat · 4.2 g saturated fat · 7.4 g sugars · 0.23 g salt · 1.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL