Nutri-Score D
Sauce tomate cuisinée aux petits légumes

Tomato Sauce with Vegetables

Panzani

Barcode
3038359008603
Quantity
220 g
Serving
220 g
English

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137 kcal

Energy / 100 g

2.8 g

Protein / 100 g

14 g

Carbs / 100 g

7.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 137 kcal / 572 kJ
Macronutrients
Protein 2.8 g
Carbohydrates 14 g
Fat 7.3 g
Sugars 9.3 g
Fiber 2 g
Alcohol 0 g
Starch 3.22 g
Polyols 0.03 g
Fats
Saturated fat 0.5 g
Cholesterol 1.45 mg
Minerals
Sodium 1160 mg
Salt 2.9 g
Calcium 37.45 mg
Iron 0.6 mg
Potassium 426 mg
Magnesium 30.32 mg
Zinc 0.2 mg
Phosphorus 63.8 mg
Manganese 0.15 mg
Copper 0.05 mg
Selenium 1.72 µg
Iodine 33.48 µg
Vitamins
Vitamin A 13.1 IU
Vitamin C 2.75 mg
Vitamin D 0.6 IU
Vitamin E 3.83 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 27.36 µg
Vitamin B12 0.03 µg
Niacin (B3) 0.85 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 1.63 g

Ingredients

tomato concentrate 38%, water, vegetables 10% (onion, carrots), rapeseed oil, wheat flour, salt, sugar, cheese edam cheese (milk), natural flavor of spices and herbs, lemon juice,

Allergens

Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL