Nutri-Score B
Tomapizza

Tomapizza

Panzani

Barcode
3038352876506
Quantity
390 g
Serving
0 g
English

Broken text in the original label data?

47 kcal

Energy / 100 g

1.5 g

Protein / 100 g

6.5 g

Carbs / 100 g

1.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 47 kcal / 197 kJ
Macronutrients
Protein 1.5 g
Carbohydrates 6.5 g
Fat 1.4 g
Sugars 4.8 g
Fiber 1.2 g
Alcohol 0 g
Starch 0.18 g
Polyols 0.17 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 19.97 mg
Iron 0.46 mg
Potassium 438 mg
Magnesium 17.27 mg
Zinc 0.13 mg
Phosphorus 27.23 mg
Manganese 0.11 mg
Copper 0.1 mg
Selenium 6.83 µg
Iodine 7.43 µg
Vitamins
Vitamin A 0 IU
Vitamin C 10 mg
Vitamin D 3.48 IU
Vitamin E 1.63 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 43.99 µg
Vitamin B12 0 µg
Niacin (B3) 0.86 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 0 g

Ingredients

tomato pulp with pieces and tomato puree (67%), water, onions, sunflower oil, salt, sugar, spices and aromatic plants (of which oregano 0,1%), processed corn starch,

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AI

AI analysis

A tomato and oregano pizza sauce made with 67% tomato pulp and puree, onions and sunflower oil, with 47 kcal per 100 g. It has 1.4 g of fat, 4.8 g of sugars, 1.2 g of fibre and 1.1 g of salt per 100 g.

Good points

  • Low fat (1.4 g per 100 g)
  • Low saturated fat (0.2 g per 100 g)
  • Low sugar (4.8 g per 100 g)
  • Source of fibre (1.2 g per 100 g)
  • Source of protein (1.5 g per 100 g, 12% of energy)
  • Source of folate (44 µg per 100 g)
  • Source of potassium (437.5 mg per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL