156 kcal

Energy / 100 g

3.1 g

Protein / 100 g

20 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 156 kcal / 654 kJ
Macronutrients
Protein 3.1 g
Carbohydrates 20 g
Fat 7 g
Sugars 17.7 g
Fiber 0.38 g
Alcohol 0 g
Starch 1.58 g
Polyols 0 g
Fats
Saturated fat 4.9 g
Cholesterol 25.11 mg
Minerals
Sodium 100 mg
Salt 0.25 g
Calcium 81.32 mg
Iron 0.06 mg
Potassium 104 mg
Magnesium 8 mg
Zinc 0.28 mg
Phosphorus 65.62 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.8 µg
Vitamins
Vitamin A 188 IU
Vitamin C 0.7 mg
Vitamin D 3.22 IU
Vitamin E 0.14 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 8.24 µg
Vitamin B12 0.28 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.24 mg
Other
Added sugars 13.49 g

Ingredients

LAIT écrémé (40,6%), crème (LAIT), sucre (12,2%), eau, LAIT écrémé concentré ou en poudre, caramel (1,8%) (sucre, eau, LAIT écrémé en poudre, sirop de glucose), amidon transformé, carraghénanes, lactosérum (LAIT), amidon, gélatine bovine, sucre cuit, arômes, esters lactiques des mono - et diglycérides d'acides gras, sel.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL