Activia bifidus nature 125g x 4
Activia, Activia yoghurt nature, Danone
- Barcode
- 3033491147067
- Quantity
- 0.5 kg
- Serving
- 125 g (POT)
Broken text in the original label data?
62 kcal
Energy / 100 g
3.4 g
Protein / 100 g
4.4 g
Carbs / 100 g
3.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 62 kcal / 258 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 4.4 g |
| Fat | 3.4 g |
| Sugars | 4.4 g |
| Fats | |
| Saturated fat | 2.2 g |
| Minerals | |
| Sodium | 48 mg |
| Salt | 0.12 g |
| Calcium | 119 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
LAIT partiellement écrémé à 3.2% de Mat. Gr. (98,5%), LAIT écrémé concentré ou en poudre, ferments (dont ferments du yaourt et Bifidobacterium (LAIT)). LAIT: Origine France
Allergens
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A plain bifidus yogurt made from semi-skimmed milk (98.5%), concentrated or powdered skimmed milk and ferments including yogurt cultures and Bifidobacterium. It has 62 kcal, 3.4 g of fat, 4.4 g of sugars and 3.4 g of protein per 100 g.
Good points
- Low sugar (4.4 g per 100 g)
- Low salt (0.12 g per 100 g)
- High protein (3.4 g per 100 g, 21% of energy)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (125 g): 78 kcal · 4.3 g fat · 2.8 g saturated fat · 5.5 g sugars · 0.15 g salt · 4.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL