Little Chocolate Cream Pot
Nestlé, La Laitière
- Barcode
- 3023290035801
- Quantity
- 4x100 g
- Serving
- 100 g
English
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179 kcal
Energy / 100 g
4.7 g
Protein / 100 g
17.6 g
Carbs / 100 g
9.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 179 kcal / 754 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.7 g |
| Carbohydrates | 17.6 g |
| Fat | 9.9 g |
| Sugars | 17 g |
| Fiber | 1.6 g |
| Fats | |
| Saturated fat | 5.8 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Other | |
| Added sugars | 12.83 g |
Ingredients
Whole milk (61%), chocolate (10.4%) [sugar, cocoa mass, cocoa butter, emulsifier (lecithin)], fresh whole eggs (9.6%), sugar, cream (milk) (6%), skimmed milk made from milk powder, fat-reduced cocoa powder (2.7%), egg whites (1.4%), skimmed milk powder.
Allergens
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A chocolate cream dessert pot made with whole milk (61%), chocolate (10.4%), fresh whole eggs (9.6%), sugar and cream (6%). It has 179 kcal, 9.9 g of fat (5.8 g saturated), 17 g of sugars and 4.7 g of protein per 100 g.
Good points
- Very low salt (0.1 g per 100 g)
Watch out
- High in saturated fat (5.8 g per 100 g)
Allergens
Contains: eggs, soy, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 179 kcal · 9.9 g fat · 5.8 g saturated fat · 17 g sugars · 0.1 g salt · 4.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL