Nutri-Score A
Ratatouille à la niçoise d'aucy 375g

375g ratatouille nv recette d aucy

D'aucy

Barcode
3017800230503
Quantity
375 g
English

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44 kcal

Energy / 100 g

1.2 g

Protein / 100 g

4.5 g

Carbs / 100 g

1.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 44 kcal / 185 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 4.5 g
Fat 1.9 g
Sugars 3.1 g
Fiber 2.3 g
Alcohol 0 g
Starch 0.4 g
Polyols 0.05 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 244 mg
Salt 0.61 g
Calcium 13.64 mg
Iron 0.3 mg
Potassium 244 mg
Magnesium 13.69 mg
Zinc 0.18 mg
Phosphorus 33.79 mg
Manganese 0.14 mg
Copper 0.05 mg
Selenium 2.33 µg
Iodine 9.35 µg
Vitamins
Vitamin A 0.33 IU
Vitamin C 24 mg
Vitamin D 1.09 IU
Vitamin E 0.87 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.15 mg
Vitamin B9 (folate) 28.78 µg
Vitamin B12 0 µg
Niacin (B3) 0.57 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0.88 g

Ingredients

vegetables 83% (courgettes, tomatoes, red and green peppers, eggplant, onions), tomato juice, tomato puree double concentrate, extra virgin olive oil (1 ,4%), sugar, salt, corn starch, roasted onion powder, garlic powder, herbs, concentrated juice of lemon, acidifier : citric acid, pepper, natural aroma of basil with other natural flavourings,

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL