Nutri-Score D
Olives Apéro à l'ail

Olives appetizer with garlic

Tramier

Barcode
3017239003884
Quantity
350 g (150 g égoutté)
English

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145 kcal

Energy / 100 g

0.9 g

Protein / 100 g

0.5 g

Carbs / 100 g

15 g

Fat / 100 g

Nutrition — per 100 g

Energy 145 kcal / 596 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 0.5 g
Fat 15 g
Sugars 0.5 g
Fiber 4.21 g
Alcohol 0 g
Starch 0.3 g
Polyols 0 g
Fats
Saturated fat 2 g
Cholesterol 0.84 mg
Minerals
Sodium 1840 mg
Salt 4.6 g
Calcium 82.87 mg
Iron 1.44 mg
Potassium 131 mg
Magnesium 29.07 mg
Zinc 0.32 mg
Phosphorus 35.89 mg
Manganese 0.18 mg
Copper 0.15 mg
Selenium 9.02 µg
Iodine 65.63 µg
Vitamins
Vitamin A 0.05 IU
Vitamin C 3.59 mg
Vitamin D 4.51 IU
Vitamin E 5.14 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.14 mg
Vitamin B9 (folate) 10.63 µg
Vitamin B12 0 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.08 mg
Other
Added sugars 0 g

Ingredients

pitted green olives, garlic dehydrated (6 %), salt, extra-virgin olive oil, herbs de provence and persil (1,4 %), corrector of acidity : acid citric, antioxidant : ascorbic acid, contains sulphites ,

Allergens

Sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL