Nutri-Score E
Vegetable Stock Pot

Vaso di Brodo di Verdure

Marks & Spencer

Barcode
29156245
Quantity
96g
Serving
24 g pot energy (24 g)
Italiano

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225 kcal

Energy / 100 g

5 g

Protein / 100 g

40 g

Carbs / 100 g

4.17 g

Fat / 100 g

Nutrition — per 100 g

Energy 225 kcal / 942 kJ
Macronutrients
Protein 5 g
Carbohydrates 40 g
Fat 4.17 g
Sugars 19.58 g
Fiber 2.5 g
Alcohol 0 g
Starch 0.15 g
Polyols 0.2 g
Fats
Saturated fat 0.42 g
Cholesterol 0.01 mg
Minerals
Sodium 5667 mg
Salt 14.17 g
Calcium 26.27 mg
Iron 0.6 mg
Potassium 143 mg
Magnesium 10.73 mg
Zinc 0.31 mg
Phosphorus 41.27 mg
Manganese 0.19 mg
Copper 6718 mg
Selenium 1.86 µg
Iodine 33.2 µg
Vitamins
Vitamin A 0.65 IU
Vitamin C 5.75 mg
Vitamin D 0.18 IU
Vitamin E 1.16 mg
Vitamin B1 (thiamin) 0.22 mg
Vitamin B2 (riboflavin) 3526 mg
Vitamin B6 9530 mg
Vitamin B9 (folate) 25.69 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.46 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 5.1 g

Ingredients

Water, Salt, Dried Dextrose, Glucose Syrup, Yeast Extract, Concentrated Carrot Juice, Dried Celery, Sunflower Oil, Celery Extract, Dried Onions, Dried Garlic, Sugar, Stabiliser: E417, Dried Carrots, Dried Parsnips, Dried Leeks, Dried Green Beans, Tomato Purée, Lovage Root Extract, Dried Parsley, Ground White Pepper.

Ingredients aren't available in Italiano for this product — showing the original.

Allergens

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL