Nutri-Score E 
Vegetable Stock Pot
Marks & Spencer
- Barcode
- 29156245
- Quantity
- 96g
- Serving
- 24 g pot energy (24 g)
225 kcal
Energy / 100 g
5 g
Protein / 100 g
40 g
Carbs / 100 g
4.17 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 225 kcal / 942 kJ |
| Macronutrients | |
|---|---|
| Protein | 5 g |
| Carbohydrates | 40 g |
| Fat | 4.17 g |
| Sugars | 19.58 g |
| Fiber | 2.5 g |
| Alcohol | 0 g |
| Starch | 0.15 g |
| Polyols | 0.2 g |
| Fats | |
| Saturated fat | 0.42 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 5667 mg |
| Salt | 14.17 g |
| Calcium | 26.27 mg |
| Iron | 0.6 mg |
| Potassium | 143 mg |
| Magnesium | 10.73 mg |
| Zinc | 0.31 mg |
| Phosphorus | 41.27 mg |
| Manganese | 0.19 mg |
| Copper | 6718 mg |
| Selenium | 1.86 µg |
| Iodine | 33.2 µg |
| Vitamins | |
| Vitamin A | 0.65 IU |
| Vitamin C | 5.75 mg |
| Vitamin D | 0.18 IU |
| Vitamin E | 1.16 mg |
| Vitamin B1 (thiamin) | 0.22 mg |
| Vitamin B2 (riboflavin) | 3526 mg |
| Vitamin B6 | 9530 mg |
| Vitamin B9 (folate) | 25.69 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.46 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 5.1 g |
Ingredients
Water, Salt, Dried Dextrose, Glucose Syrup, Yeast Extract, Concentrated Carrot Juice, Dried Celery, Sunflower Oil, Celery Extract, Dried Onions, Dried Garlic, Sugar, Stabiliser: E417, Dried Carrots, Dried Parsnips, Dried Leeks, Dried Green Beans, Tomato Purée, Lovage Root Extract, Dried Parsley, Ground White Pepper.
Allergens
Celery
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