332 kcal

Energy / 100 g

15.7 g

Protein / 100 g

0.5 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 332 kcal / 1348 kJ
Macronutrients
Protein 15.7 g
Carbohydrates 0.5 g
Fat 29 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 9.1 g
Cholesterol 111 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 17.64 mg
Iron 0 mg
Potassium 374 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 4.88 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 56.16 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.29 mg
Vitamin B9 (folate) 4.67 µg
Vitamin B12 0.47 µg
Niacin (B3) 7.7 mg
Pantothenic acid (B5) 0.87 mg
Other
Added sugars 0 g

Ingredients

chicken meat 90% (origin: eu), chicken fat, chicken skin, duck fat, aromatic plants, carrots, alcohol vinegar, honey, flavour, salt, pepper,

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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL