Nutri-Score E 
Feta Grecque
MYRINEA
- Barcode
- 26016733
- Quantity
- 200 g
- Serving
- 30g
Something off in this translation?
275 kcal
Energy / 100 g
18 g
Protein / 100 g
0.5 g
Carbs / 100 g
23 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 275 kcal / 1139 kJ |
| Macronutrients | |
|---|---|
| Protein | 18 g |
| Carbohydrates | 0.5 g |
| Fat | 23 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 16 g |
| Cholesterol | 2.4 mg |
| Minerals | |
| Sodium | 1120 mg |
| Salt | 2.8 g |
| Calcium | 120 mg |
| Iron | 0 mg |
| Potassium | 152 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 37 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 2.87 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.69 µg |
| Vitamin B12 | 0.47 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurized sheep's milk, (70% minimum), pasteurized goat's milk (30% maximum), sea salt, microbial coagulant, lactic ferments (milk)
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL