Nutri-Score C
medaglioni basil & pine nuts

Medaglioni con Basilico e Pinoli

ITALIAMO

Barcode
20622701
Quantity
250 g
Italiano

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216 kcal

Energy / 100 g

8.2 g

Protein / 100 g

31.2 g

Carbs / 100 g

5.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 216 kcal / 905 kJ
Macronutrients
Protein 8.2 g
Carbohydrates 31.2 g
Fat 5.6 g
Sugars 1.3 g
Fiber 4.1 g
Alcohol 0 g
Starch 0.94 g
Polyols 0 g
Fats
Saturated fat 2.7 g
Cholesterol 9.91 mg
Minerals
Sodium 344 mg
Salt 0.86 g
Calcium 111 mg
Iron 1.31 mg
Potassium 108 mg
Magnesium 18.68 mg
Zinc 0.38 mg
Phosphorus 39.58 mg
Manganese 0.29 mg
Copper 0.11 mg
Selenium 2.51 µg
Iodine 4.74 µg
Vitamins
Vitamin A 81.78 IU
Vitamin C 3.56 mg
Vitamin D 1.28 IU
Vitamin E 0.27 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 19.45 µg
Vitamin B12 0.06 µg
Niacin (B3) 0.34 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 0 g

Ingredients

Acqua, basilico, ricotta (siero (latte), panna (latte), sale, regolatore di acidità: acido citrico), fiocchi di patata, mascarpone (panna (latte), regolatore di acidità: acido citrico), addensante: cellulosa, formaggio stagionato di pecora (latte di pecora), formaggio stagionato (latte), pinoli, olio extravergine di oliva, sale, farina di frumento, uovo, semola di grano duro, spinaci essiccati.

Allergens

uova glutine latte

May contain: Celery, Crustaceans, Fish, Tree nuts, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL