Gnocchi Tomato & Mozzarella
Italiamo
- Barcode
- 20469689
- Quantity
- 500 g
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148 kcal
Energy / 100 g
3.5 g
Protein / 100 g
28 g
Carbs / 100 g
1.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 148 kcal / 624 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 28 g |
| Fat | 1.9 g |
| Sugars | 2.4 g |
| Fiber | 2.3 g |
| Fats | |
| Saturated fat | 1.3 g |
| Minerals | |
| Sodium | 376 mg |
| Salt | 0.94 g |
| Other | |
| Added sugars | 0 g |
Ingredients
80% gnocchi (98% potato purěe | water, potato flakes, potato starch), salt, natural flavouring, rice flour, preservative: sorbic acid), 20% cheese and tomato filling (ricotta cheese (milk) (contains acidity regulator: lactic acid), 27% tomato sauce [tomato, acidity regulator: citric acid), cheese preparation [edam cheese (milk), cheddar cheese (millk), water, butter (milk), milk protein, gorgonzola cheese p,d, o, (milk), acidity regulator: citric acid, salt, potato starch, potato flakes , 4% mozzarella cheese (milk), 1,8% dried tomato, sunflower oil, beetroot extract, salt, oregano, preservative: sorbic acid), allergy advice: for allergens, see ingredients in bold, storage instructions: keep refrigerated,
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL